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Last Chance Wines

WARNING: Drinking Distilled Spirits, Beer, Coolers, Wine and Other Alcoholic Beverages May Increase Cancer Risk, and, During Pregnancy, Can Cause Birth Defects. For more information go to www.p65warnings.ca.gov/alcohol

 

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A big ripe chewy Zinfandel made in a style to highlight the rich raspberry and spicy blackberry fruit character of these old Lodi Zinfandel Vineyards.

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From our Amador County Vineyard comes this medium-bodied Syrah with earthy blackberry flavors, a touch of pepper spice and an elegant light finish that should pair well with herb roasted chicken.

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Our Bootleg Port derives its name from the adventuresome spirit that sets St. Amant wines apart. A blend of six traditional Portuguese grape varieties - the wine has a dark ruby red color, crushed berry aromas, delicious ripe fruit flavors, and a smooth almost nutty finish.

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A 58-year-old vineyard that blends ripe red fruit flavors of cranberries and strawberries with earth undertones that balance well with the lively acidity creating a refreshing delicious wine. It begs for pizza or pasta, but goes particularly well with Bagna Cauda.

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